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Book cover of 'Snacking Dinners' with plates of food and vegetables on a beige background.
Book cover of 'Snacking Dinners' with plates of food and vegetables on a beige background.
Zuni-inspired celery sticks on a cutting board with ingredients and tools on a patterned tablecloth.
Zuni-inspired celery sticks on a cutting board with ingredients and tools on a patterned tablecloth.
Recipe for broiled feta and tomatoes with crusty bread on a colorful tablecloth.
Recipe for broiled feta and tomatoes with crusty bread on a colorful tablecloth.
Six slices of bread with cucumber and radish slices on a light background
Six slices of bread with cucumber and radish slices on a light background
Menu with deviled eggs on a blue background
Menu with deviled eggs on a blue background
Loaded instant ramen with tomato and herbs on a wooden tray, with an open book beside it.
Loaded instant ramen with tomato and herbs on a wooden tray, with an open book beside it.
Plate of Jianbing with text on a red floral background
Plate of Jianbing with text on a red floral background
Shrimp cocktail with citrus-gochujang seafood sauce on a marble surface, accompanied by text.
Shrimp cocktail with citrus-gochujang seafood sauce on a marble surface, accompanied by text.
Stack of caviar sandwiches with a cocktail on a blue background
Stack of caviar sandwiches with a cocktail on a blue background
Tuna and plum poke bowl with a recipe on the left side on a pink background
Tuna and plum poke bowl with a recipe on the left side on a pink background
Menu or guide with various snack categories and descriptions on a beige background
Menu or guide with various snack categories and descriptions on a beige background
Book cover of 'Snacking Dinners' with plates of food and vegetables on a beige background.
Zuni-inspired celery sticks on a cutting board with ingredients and tools on a patterned tablecloth.
Recipe for broiled feta and tomatoes with crusty bread on a colorful tablecloth.
Six slices of bread with cucumber and radish slices on a light background
Menu with deviled eggs on a blue background
Loaded instant ramen with tomato and herbs on a wooden tray, with an open book beside it.
Plate of Jianbing with text on a red floral background
Shrimp cocktail with citrus-gochujang seafood sauce on a marble surface, accompanied by text.
Stack of caviar sandwiches with a cocktail on a blue background
Tuna and plum poke bowl with a recipe on the left side on a pink background
Menu or guide with various snack categories and descriptions on a beige background

Snacking Dinners

$34.00
What do you want to eat when you have no demands from family or friends? What is your idea of a meal that is all delight and zero obligation? Maybe it’s fresh tomato and melted cheese on sliced sourdough; or tuna hand-rolls made ingeniously with tinned fish; hummus topped with a fragrant mix of spiced nuts and raisins; or, for a splurge, caviar sandwiched between toast points. Snacking dinners are the ultimate form of self-care, a meal of favorite foods expanded to be balanced and perfectly satisfying, magical in their simplicity and promise, and both a delicious treat and a cooking shortcut. With over 50 recipes that are endlessly versatile, accommodating of any food preferences, perfect for one, but easy to scale up for sharing with family and friends, Snacking Dinners is your blueprint for dinner tonight, tomorrow, or any time you want to truly take care of yourself.